My dad’s birthday was the other day and he, like me, does not really like cake or other heavy desserts. So, I decided to return to my frozen banana recipes and whip him up something special using it and his favorite fruit: blueberries.
I was making frozen pumpkin and banana sandwiches for my dog, and decided I wanted to make myself something cold and delicious to enjoy on this 90 degree plus summer day. This custard, like the treats I made for Rynoa, is extremely simple to make yet full of flavor.
My dog loves banana chips and pumpkin bars, and this super easy frozen treat is combination of both those flavors.